So this is what I have eaten these last few days.
Not one thing was homemade in the GLB kitchen which makes me want to hang my head down low :sigh:
Though I will admit, when someone else makes it, its so much tastier. Why is that?
This right here is a winning combo folks - mango, cucumber, & avocado roll. It was wrapped in soy paper and rolled in a special 8-grain rice. Delicious!
I've been enjoying Lydia's Raw Cereal as my mid-morning snack. I add freeze dried strawberries, fresh blueberries, maqui berry powder and raisins and add almond milk to it. The milk turns a beautiful purple color which makes me smile.
I have been drinking Liqueteria's All Green's with apple juice almost every day. And these are raw ramen (kelp) noodles with raw pickled kimchi, daikon, and shitake mushrooms in a sesame ginger broth. I cannot get enough of these.
These are carob green snacks I picked up at my health food store. They are chock full of green powder, nuts, raisins and other good stuff. Great to have when you are craving a little chocolate.
I also picked up homemade lentil soup from the health food store that day. They added liquid smoke so it smelled amazing. Although it tasted wonderful, this did not sit with me well. I am starting to learn that lentils are not friendly to my insides. It also had tons of onions which do not do well with me either! I think I may need to add lentils to my NO LIST :(
Here is another "bad" food I had. I have been craving bagels this last week and had to compromise with myself and go with a gluten free bagel topped with Tofutti Cream cheese. Even though this may seem like a "safe" food, I don't think it agreed with me. This was the first time I had Tofutti Cream Cheese and let me tell you, I loved it, but I think it's just a little too processed for my diet.
I am now on the hunt for a good raw bagel recipe with homemade cashew cream cheese
For lunch today I ventured off to a new raw cafe in NYC that I just discovered - Rawvolution. How did I not know about this place? As I was a couple feet away from the door a wasp of freshness and scents of raw food came right at me through the open front door. Yum! Right then and there I knew I was in for a treat. Funny how pure uncooked food smells so good to me these days.
Check out this heavenly case of all Raw fresh meals!
I bought the Schezuan Noodles (kelp noodles with stir not-fried veggies & cashews in a schezuan sauce) for tomorrow's lunch. I did sample it and wow. so good. I ate this salad for lunch today. It was so simple yet tasted amazing. Kale, cucumbers, celery, sprouts and green olives in a lemon oil dressing.
For dinner tonight I had the Big Matt. (hehe) Wow. Oh wow, oh wow. BEST raw burger I've ever had.
It had pickles, special sauce, cashew cheeze and everything. The burger was hearty and dare I say "meaty". It was on raw onion bread but thankfully not too many onions. (hopefully I will digest this ok!)
Can't forget about dessert. I bought raw cookie dough balls. These were really tasty but since I don't consume too many sweets these days they were a little too sweet for my buds.
I bought these special little juices today as a treat for myself.
I will share more info on them & how they were in a few days!